Items where Division is "Faculty of Engineering > Diploma in Chemical Engineering
Faculty of Engineering > Diploma in Chemical Engineering" and Year is 2012

Article

Susanti, Margaretha Tuti and Paramita, Vita and Wikanta, Deddy Kurniawan (2012) DIVERSIFIKASI PRODUK SUSU SEGAR MENJADI SUSU PASTEURISASI DAN SUSU ASAM (YOGHURT)SERTA KARAMEL SUSU DALAM UPAYA MENINGKATKAN PENDAPATAN PETERNAK DI KECAMATAN SELO KABUPATEN BOYOLALI. Majalah INFO, XIV (1). pp. 31-34. ISSN 0852-1816

Widayat, Widayat and Yuariski, Oki and Murwono, Djoko and Satriadi, Hantoro (2012) Optimization Process Of Biodiesel Production With Ultrasound Assisted By Using Central Composite Design Methods. Proceeding 19th Regional Symposium on Chemical Engineering(RSCE 2012) (B-26). pp. 1-6. ISSN 978-602-9494-30-3

Wikanta, Deddy Kurniawan and Arifan, Fahmi and Izzah, Nailul (2012) PREPARATION PRELIMINARY STUDY OF BIODEGRADABLE PLASTICS BASED OF CASSAVA COMPOUNDS WITH ADDITIVES LIMONENE EXTRACTION OF ORANGE LEATHER. The 2nd International Seminar on New Paradigm and Innovation on Natural Sciences and its Application, 2 (2). p. 78. ISSN ISBN : 978-602-18940-0-2

Wikanta, Deddy Kurniawan and Kusharharyati, Tri Yuni and Arifan , Fahmi (2012) PENGOLAHAN LIMBAH PEWARNAAN KONVEKSI DENGAN BANTUAN ADSORBEN AMPAS TEBU DAN ACTIVATED SLUDGE. RAPI 11, 11 (11). pp. 51-54. ISSN 14412-9612

Wikanta, Deddy Kurniawan and Susanti, Margaretha Tuti and Arifan, Fahmi and Suyanto, Hadi (2012) Kemampuan Asap Cair Pada Pengawetan Ikan Bandeng (Chanos-Chanos Forsk) Disertai Perendaman Prapengasapan Dalam Larutan Mikrokapsul Oleoresin Daun Sirih (Piper betle l.). Himpunan Kimia Indonesia , Pertama (Pertama). pp. 275-282. ISSN ISBN : 978 602 8467 81 0

Conference or Workshop Item

Hadiyanto, Hadiyanto (2012) The Utilization of Palm Oil Mill Effluent (POME) for Bioenergy through Wild Algae Treatment. In: The 5th Indonesia Biotechnology Conference: An International Forum, 4-7 july 2012, Lombok.

Hady , Hadiyanto and Widayat, Widayat and Berkah , Fajar (2012) Ultrasound Assisted Biodiesel Production from Rubberseed Oil. In: The 1st International Seminar on Fundamental & Application Of Chemical Engineering . (Submitted)

Thesis

ADAB, ANTARIKSA LAZIMUL (2012) PENGARUH PERBANDINGAN RATIO MINYAK JAGUNG DAN JERUK LEMON TERHADAP STABILITAS DAN RASA PADA SALAD DRESSING (The Influence of Corn Oil and Lemonade Differentiation Ratio Against Stability and Flavour on Salad Dressing). Undergraduate thesis, Undip.

AENY, SRI NUR (2012) ANALISA PENGARUH PERENDAMAN LARUTAN CaCl2 TERHADAP SIFAT ORGANOLEPTIK KERIPIK TERUNG KOPEK UNGU (Solanum melongena L.) DENGAN SISTEM PENGGORENGAN HAMPA (Analysis of The Influence immersion CaCl2 Solution to The Organoleptic Properties of Purple Kopek Eggplant (Solanum melongena L.) Chips with Vacuum Frying System). Undergraduate thesis, Undip.

AGUSTA, IGNATIUS (2012) PEMBUATAN ES KRIM TOMAT MENGGUNAKAN ALAT HOMOGENIZER (Producing Ice Cream Tomato by Homogenizer). Undergraduate thesis, Undip.

AL FATH, ADITYA DWI (2012) Pengaruh Suhu dan pH Pada Pembuatan Yoghurt Jahe Dengan Starter Lactobacillus Bulgaricus Menggunakan Alat Fermentor ( The Influence of Temperature and pH to Make Ginger Yoghurt with Lactobacillus Bulgaricus Starter Using a Fermentor ). Undergraduate thesis, Undip.

AMIRUDIN, PANUT (2012) EKSTRAKSI DAN PENGARUH SUHU TERHADAP STABILITAS ZAT WARNA DAUN SINGKONG (Manihot esculenta) MENGGUNAKAN SPEKTROFOTOMETER (Extaction And Effect Temperature of Color Nutrient Stability of Manihot (Manihot esculenta) Using Spectrophotometer). Undergraduate thesis, UNDIP.

ANI, BUDI YULI (2012) PEMANFAATAN KULIT KACANG TANAH MENJADI ASAP CAIR MENGGUNAKAN PROSES PIROLISIS GUNA UNTUK PENGASAPAN IKAN PINDANG LAYANG (DECAPTERUS SPP) (Utilization of Peanut Skin Become Liquid Smoke Using Pyrolysis Process for Making Smoked Decapterus Spp). Undergraduate thesis, UNDIP.

ARIFIN, MUCHAMMAD ZAINAL (2012) PEMBUATAN ES KRIM COKLAT MENGGUNAKAN ALAT HOMOGENIZER (Ice Cream Chocolate Making by Using a Homogenizer). Undergraduate thesis, Undip.

ARISTYANI, WINDA (2012) UJI KINERJA PROSES DISTILASI KOHOBASI PADA TEKANAN VAKUM GUNA PRODUKSI MINYAK JAHE DARI AMPAS JAHE (Performance Test of Chohobation Distillation Process on Vacuum Pressure to Ginger Oil Production from Ginger Pulp ). Undergraduate thesis, Undip.

ARNINDYA, RIZZA CHINDIRA (2012) PENINGKATAN KADAR PATCHOULI ALCOHOL DALAM PEMURNIAN MINYAK NILAM DENGAN MENGGUNAKAN TEKNOLOGI DISTILASI VACUM GELOMBANG MIKRO (Enhancement of Patchouli Alcohol Degree in Purification Patchouli Using Microwave Distillation Vacum Technology). Undergraduate thesis, Undip.

ARTHA, SUMMA REZKI (2012) APLIKASI TEKNOLOGI DISTILASI VAKUM GELOMBANG MIKRO SEBAGAI UPAYA PENINGKATAN KADAR PATCHOULI ALCOHOL (Application of Microwave Vacuum Distillation Technology As Increased Levels of Patchouli Alcohol). Undergraduate thesis, Undip.

ARUM, AJENG PRIMADHANI Y (2012) PENGARUH WAKTU DAN SUHU PADA PEMBUATAN KERIPIK MELON DENGAN VACCUM FRYING (The Time of Effect and Temperature on the Manufacture of Melon Chips with Vaccum Frying). Undergraduate thesis, Undip.

CAHYO, ENDRO TRI (2012) PENENTUAN KONDISI OPTIMUM PROSES PEMBUATAN PULP DARI AMPAS TEBU MENGGUNAKAN PROSES ACETOSOLV (Optimum Condition Adjustment of Pulp Making Process From Sweetcane Waste With Acetosolve Process). Undergraduate thesis, Undip.

CHANDRA, OSKA ADE (2012) Pengaruh Panjang Gelombang Terhadap Daya Serap Pupuk NPK Dengan Menggunakan Alat Spektrofotometer (Effect of Wavelength Optimization toward The Absorption of NPK Fertilizer using a Spectrophotometer). Undergraduate thesis, UNDIP.

DAMAYANTI, NANIK (2012) PEMBUATAN KERIPIK WALUH (Cucurbita) MENGGUNAKAN ALAT VACUUM FRYER DENGAN VARIABEL WAKTU DAN SUHU (Making Chips Pumpkins (Cucurbita) Using Vacuum Equipment Fryer with Variable Time and Temperature). Undergraduate thesis, Undip.

DEWANTARA, AGUK (2012) PENGARUH WAKTU PENGGORENGAN VAKUM TERHADAP KADAR AIR DAN ORGANOLEPTIK KERIPIK KULIT PISANG ( The Time Effect of Vacuum Frying Towards the Amount of water and Organoleptic Ingredients in covery banana chip). Undergraduate thesis, Undip.

DEWI, ASRI ARTSANI K (2012) KINERJA DESTILASI RIMPANG JAHE SECARA KOHOBASI DAN DESTILASI UAP-AIR (Performance of Distillation of Ginger on Chohobation Process and Water-steam Distillation). Undergraduate thesis, Undip.

DORAYA, ISRA’ SARI (2012) PENGARUH EMULSIFIER TERHADAP STABILITAS EMULSI SALAD DRESSING DARI MINYAK KEDELAI DAN AIR JERUK LEMON (Effect of Emulsifier on the Emulsion Stability of Soybean Oil - Lemon Juice Salad Dressings). Undergraduate thesis, Undip.

FAHMI, WILLIAM WILDAN (2012) PENGARUH SUHU FERMENTASI TERHADAP KONSENTRASI ASAM ASETAT HASIL FERMENTASI KULIT PISANG AMBON (Musa paradisiaca) DENGAN MENGGUNAKAN FERMENTOR The Effect of Temperatures of The Fermentation for Acetic Acid Consentration as The Result from Fermentattion of Banana Skin with Fermentor. Undergraduate thesis, Undip.

FATMALASARI, IRA (2012) PEMBUATAN BIO-OIL DENGAN BAHAN BAKU CANGKANG KELAPA SAWIT MELALUI PIROLISASI (Making Bio-oil Using Shell Palm Oil Through Pyrolysis Process). Undergraduate thesis, UNDIP.

FIRMANSYAH, DHION ZUWANDA (2012) Pengaruh Suhu Dalam Pembuatan Minuman Probiotik Sari Buah Melon (Curcumismelo L.) Dengan Starter Lactobacillus Bulgaricus Menggunakan Fermentor ( The Influence of Temperature in The Manufacture of Probiotic Drink Melon juice (Curcumismelo L.) with Lactobacillus Bulgaricus Starter Using a Fermentor ). Undergraduate thesis, Undip.

HADI, SIGIT SUSILO (2012) Detection of Counterfeiting Ylang Oils With the Testing of Optical Rotation Using a Polarimeter WXG-4. Undergraduate thesis, Undip.

Hardianti, Devita (2012) PEMURNIAN MINYAK NILAM DENGAN MENGGUNAKAN TEKNOLOGI DISTILASI VAKUM GELOMBANG MIKRO UNTUK MENINGKATKAN KADAR PATCHOULI ALCOHOL (Purification Patchouli oil By Use Of Microwave Distillation Vacum to increase Patchouli Alcohol Content). Undergraduate thesis, Undip.

HARMANTO, BARAWIJAYA ADITYA (2012) UJI KINERJA DIGESTER PADA PROSES PULPING ENCENG GONDOK DENGAN VARIABEL SUHU DAN WAKTU PEMASAKAN (Digester Test Run on water hyacinth Pulping Process with Temperature and Time Cooking Variable). Undergraduate thesis, Undip.

HARTANTO, HERY (2012) Pengaruh waktu dan Nutrien dalam pembuatan yoghurt dari susu dengan starter plain Lactobacillus Bulgaricus menggunakan alat fermentor ( The Influence of Time and Nutrient in The Manufacture of yoghurt from milk with Lactobacillus Bulgaricus Starter Using a Fermentor ). Undergraduate thesis, Undip.

HIDAYATI, RINA (2012) PENERAPAN DCS PADA ROTARY DRYER UNTUK PENGERINGAN PETAI CINA (Implementation of DCS System and Appliance Rotary Dryer for Leucaene Glauca). Undergraduate thesis, UNDIP.

HIDAYATULLAH, FATIH (2012) ANALISA ASAM AMINO PADA BUAH PEPAYA DENGAN SPEKTROFOTOMETER (The Amino Acid Analysis in Papaya Fruits with Spectrophotometer). Undergraduate thesis, UNDIP.

ISTIANI, CHANDRA (2012) DETEKSI ADANYA PEMALSUAN MINYAK KUNYIT DENGAN PENGUJIAN PUTARAN OPTIK MENGGUNAKAN POLARIMETER TIPE WXG-4 (Detection of Turmeric Oil by Optical Rotation Testingl Using Polarimeter Type WXG-4). Undergraduate thesis, UNDIP.

JUFRI, ZAINAL ABIDIN AL (2012) TEST PERFORMANCE OF ROTARY DRYER ARE EQUIPPED DCS FOR DRYING GREEN BEAN SEEDS. Undergraduate thesis, Undip.

Kurniawan, Dion (2012) PENGARUH WAKTU UNTUK MENINGKATKAN KADAR PATCHOULI ALCOHOL DALAM PEMURNIAN MINYAK NILAM DENGAN MENGGUNAKAN DISTILASI VAKUM GELOMBANG MIKRO (The Period’s effect to increase Patchouli Alcohol Content In Purification Patchouli oil By Use Of Microwave Distillation Vacum). Undergraduate thesis, Undip.

KURNIAWATI, WAHYU (2012) TheForgeryDetectionbyTestingRound Optical JasmineOilUse Polarimeter WXG-4. Undergraduate thesis, Undip.

KURNIAWATI, WAHYU (2012) TheForgeryDetectionbyTestingRound Optical JasmineOilUse Polarimeter WXG-4. Undergraduate thesis, Undip.

KUSUMAWARDHANA, PRATAMA AGIN (2012) PEMANFAATAN KEDELAI (Glycine soja) SEBAGAI BAHAN BAKU PEMBUATAN ES KRIM MENGGUNAKAN ALAT HOMOGENIZER. Undergraduate thesis, Undip.

KUSUMAWARDHANA, PRATAMA AGIN (2012) PEMANFAATAN KEDELAI (Glycine soja) SEBAGAI BAHAN BAKU PEMBUATAN ES KRIM MENGGUNAKAN ALAT HOMOGENIZER. Undergraduate thesis, Undip.

LANJARSARI, NUR INDAH (2012) METODE PENGAMBILAN MINYAK JAHE DARI RIMPANG JAHE SECARA EKSTRAKSI DENGAN BANTUAN GELOMBANG MIKRO (Methode of Making Ginger Oil from Ginger Rhizome in Microwave Assisted Extraction). Undergraduate thesis, Undip.

LATIF, ABDUL (2012) PENGARUH WAKTU PENGGORENGAN VAKUM TERHADAP KANDUNGAN KADAR AIR DAN ORGANOLEPTIK KERIPIK UBI CILEMBU (The Time Effect Of Vacuum Frying Towards The Amount Of Water And Organoleptic Ingredients In Ipomoea Batatas Chips). Undergraduate thesis, Undip.

MAULIDA, HARNUM NOOR (2012) METODE DISTILASI VAKUM UNTUK PEMBUATAN MINYAK JERUK PURUT DENGAN MENGGUNAKAN AIR SEBAGAI PELARUT (Vacuum Distillation Methode in Producing Lime Oil Using Water as the Solvent). Undergraduate thesis, UNDIP.

MEINAWATI, PUTRI (2012) UJI KINERJA DIGESTER DENGAN MENGGUNAKAN VARIABEL TEMPERATUR DAN WAKTU PEMASAKAN PADA PROSES PULPING JERAMI PADI (Test of Digester Work by Cooking Temperature and Time Variable in the Pulping Process of Paddy’s Straw). Undergraduate thesis, Undip.

MUDHOFAR, AGUS (2012) KINERJA DESTILASI VAKUM PADA PRODUKSI MINYAK KUNYIT DARI RIMPANG KUNYIT (Performance Vacuum Distillation In Oil Production From The Rhizomes Turmeric). Undergraduate thesis, Undip.

MUSTOFA, ALWI (2012) PEMANFAATAN PATI GARUT(Maranta arundinaceae) SEBAGAI BAHAN BAKU PEMBUATAN BIOETANOL DENGAN FERMENTASI OLEH SACHAROMYCES CEREVICEAE (Utilizationof Arrowroot Starch(Maranta arundinaceae)as Raw Material for Manufactured ofBioethanolwith Fermentation by Sacharomyces Ceraviceae). Undergraduate thesis, UNDIP.

NINGSIH, EVA RAHAYU (2012) UJI KINERJA DIGESTER PADA PROSES PULPING KULIT JAGUNG DENGAN VARIABEL SUHU DAN WAKTU PEMASAKAN (Digester Test Run on Corn’s Skin Pulping Process with Temperature and Time Cooking Variable). Undergraduate thesis, Undip.

NUGROHO, OLLAN LUTFIENDI (2012) METODE PENGAMBILAN MINYAK JAHE DENGAN VARIASI JUMLAH PENAMBAHAN SOLVENT DAN SUHU DALAM RIMPANG JAHE MERAH MENGGUNAKAN EKSTRAKSI GELOMBANG MIKRO (Method of Extracting The Ginger Oil with The Addition of Solvent Variations and Temperature Variations of Red Ginger Rhizome Using Microwave Extraction). Undergraduate thesis, Undip.

NUGROHO, OLLAN LUTFIENDI (2012) METODE PENGAMBILAN MINYAK JAHE DENGAN VARIASI JUMLAH PENAMBAHAN SOLVENT DAN SUHU DALAM RIMPANG JAHE MERAH MENGGUNAKAN EKSTRAKSI GELOMBANG MIKRO (Method of Extracting The Ginger Oil with The Addition of Solvent Variations and Temperature Variations of Red Ginger Rhizome Using Microwave Extraction). Undergraduate thesis, Undip.

NURINGGUSTIA, WISPAT (2012) PENGEMBANGAN TEKNIK SEPARASI ALAT DISTILASI VAKUM GELOMBANG MIKRO UNTUK MENINGKATKAN KADAR PATCHOULI ALKOHOL PADA MINYAK NILAM Engineering development the separation instrument distillation vacuum microwave to increase patchouli alcohol content on patchouli oil. Undergraduate thesis, Undip.

NURYANTI, NURYANTI (2012) PENGARUH LAMA PENYULINGAN TERHADAP RENDEMEN MINYAK KEMANGI YANG DIHASILKAN DENGAN METODE DISTILASI VACUUM (Effect of Distillation Time to Conversion of Basil Oil with Vacuum Distillation Methode). Undergraduate thesis, UNDIP.

OKTAVIYANI, RIZKY (2012) DESTILASI UAP-AIR DARI AMPAS JAHE PADA TEKANAN VAKUM UNTUK PRODUKSI MINYAK JAHE (Steam Distillation of Ginger Pulp on Vacuum Pressure to Ginger Oil Production ). Undergraduate thesis, Undip.

PARAHITA, CITRA KUSUMA (2012) PENGARUH WAKTU PENGADUKAN DAN PENGAMBILAN SAMPEL LARUTAN CaCO3 4% TERHADAP JUMLAH ENDAPAN PADA ALAT FILTER PRESS (Effect of Stirring and Sampling Time CaCO3 4% Solution To The Number Of Filter Press Sediment). Undergraduate thesis, UNDIP.

PAWESTI, FARIKHA YUNI (2012) PENURUNAN KADAR AIR REMPAH - REMPAH DENGAN ROTARY DRYER SISTEM COUNTER CURRENT (Moisture Decrease Of Various Nuts With Rotary Dryer Counter Courent System). Undergraduate thesis, UNDIP.

PERMATA S, NURUL DYAH (2012) UJI COBA ALAT PENGGORENGAN VAKUM UNTUK MEMBUAT KERIPIK LOBAK (Raphanus sativus) DENGAN VARIABLE SUHU, WAKTU, DAN PERENDAMAN AIR GARAM (Vacuum Fryer Test to Make Radish Chip (Raphanus sativus) with Temperature, Time, and Salt Water Submerge Variable). Undergraduate thesis, Undip.

PERMATASARI, DEA NOVITA (2012) METODE PENGAMBILAN MINYAK ATSIRI DALAM RIMPANG KENCUR (Kaempferia galanga L.) MENGGUNAKAN EKSTRAKSI GELOMBANG MIKRO Method of Extracting The Essential Oil of Greater galingale Rhizome (Kaempferia galanga L.) Using Microwave Assisted Extraction. Undergraduate thesis, Undip.

PRABANI, ADRI (2012) PEMBUATAN ES KRIM JAGUNG MANIS (Zea mays saccharata) DENGAN PROSES HOMOGENISASI SEBAGAI SALAH SATU MAKANAN RENDAH LEMAK Making Sweet Corn (Zea mays saccharata) Ice Cream With Homogenization Process As One Low Fat Food. Undergraduate thesis, Undip.

PRATAMA, IMAM BUDI (2012) METODE PENGAMBILAN MINYAK ATSIRI DALAM RIMPANG KENCUR (Kaempferia galanga L.) MENGGUNAKAN EKSTRAKSI GELOMBANG MIKRO Method of Extracting The Essential Oil of Greater galingale Rhizome (Kaempferia galanga L.) Using Microwave Assisted Extraction. Undergraduate thesis, Undip.

PRISTIANINGTYAS, RENI (2012) PENGARUH WAKTU PENGADUKAN DAN PENGAMBILAN SAMPEL LARUTAN CaCO3 3% TERHADAP JUMLAH ENDAPAN PADA ALAT FILTER PRESS (Effect of Stirring and Sampling Time CaCO3 3% Solution To The Number Of Filter Press Sediment). Undergraduate thesis, UNDIP.

PRIYADI, SURYA MAY (2012) Analisa Stabilitas Homogenisasi Salad Dressing Dari Minyak Jagung dan Air Jeruk Nipis dengan Penambahan Kuning Telur sebagai Emulsifier (Stability Analysis of Corn Oil – Lime Extract Salad Dressings with Eggyolk as Emulsifier). Undergraduate thesis, Undip.

PUJIYATI, HILDA NURANI (2012) UJI STABILITAS PROSES HOMOGENISASI SALAD DRESSING DARI MINYAK JAGUNG DAN AIR JERUK NIPIS (Stability Analysis of Homogenization Process of Corn Oil and Lime Juice Salad Dressings). Undergraduate thesis, Undip.

PURNOMO, HENDRI (2012) DISTILASI VAKUM AMPAS JAHE SECARA KOHOBASI DAN DISTILASI UAP AIR (Ginger Waste Vaccum Distillation by Cohobation and Steam Distillation). Undergraduate thesis, Undip.

Purwanjoko, Nugroho Patrias (2012) PENGARUH PERASAN AIR JERUK DAN KONSENTRASI MIKROBA TERHADAP BERAT KOAGULASI, PH DAN ASAM LAKTAT HASIL FERMENTASI SUSU SAPI MENJADI KEJU OLAHAN DENGAN BANTUAN BAKTERI Lactobacillus bulgaricus (The Effect lime and Microbial Concentration of Heavy Coagulation, pH, Lactic Acid to Fermentation of Milk With The Assistance bacteria Lactobacilus bulgaricus to be Cheese). Undergraduate thesis, Undip.

PURWANTO, AGUNG (2012) PEMBUATAN BIOETANOL DARI TEPUNG BIJI NANGKA DENGAN PROSES SAKARIFIKASI FERMENTASI FUNGI Aspergillus niger DILANJUTKAN DENGAN FERMENTASI YEAST Saccharomyces cereviceae (Making Bioetanol from Wheat Jackfruit Seed by Saccharification of Fungi Aspergillus niger Followed by Fermentation of Yeast Saccharomyches cereviceae). Undergraduate thesis, UNDIP.

PUTRA, DENDY ANDALAS (2012) PULPING DAN BLEACHING DENGAN BAHAN BAKU JERAMI MENGGUNAKAN NATRIUM HIDROKSIDA DENGAN ALAT DIGESTER BATCH. Undergraduate thesis, Undip.

RACHMATIKA, LAILI (2012) LAJU PRODUKSI MINYAK JAHE DARI RIMPANG JAHE SECARA KOHOBASI DAN DISTILASI UAP-AIR PADA TEKANAN VAKUM (The Production Rate of Ginger Oil from Ginger Rhizome with Chohobation Distillation Process and Steam-Water Distillation on Vacuum Pressure). Undergraduate thesis, Undip.

RAHAYU, TEGUH (2012) Pengaruh Hidrolisa Asam pada Proses Pembuatan Bioetanol dari Pati Ganyong (Canna edulis Ker.) dengan Proses Fermentasi Anaerob. Undergraduate thesis, Undip.

RAHMANIA, AHDINI (2012) REKAYASA ALAT DISTILASI GELOMBANG MIKRO UNTUK MENINGKATKAN KADAR PATCHOULI ALKOHOL PADA MINYAK NILAM (Distilation Microwave Tools to Increase Patchouli Alcohol Content in Patchouli Oil). Undergraduate thesis, Undip.

RATNANINGTYAS, RULLY RISTA (2012) PIROLISIS PEMBUATAN ASAM CAIR DARI BONGGOL JAGUNG SEBAGAI PENGAWET ALAMI PENGANTI FORMALIN (Pyrolysis Making of Acid Liquid Natural Corncobs as a Preservative Substitute Formalin). Undergraduate thesis, UNDIP.

RATNASARI, FERA (2012) PENGOLAHAN CANGKANG KELAPA SAWIT DENGAN TEKNIK PIROLISIS UNTUK PRODUKSI BIO-OIL (Processing Oil Palm Shells with Engineering Pyrolysis for Production of Bio-Oil). Undergraduate thesis, UNDIP.

RIANNANDA, KRISNA (2012) PENURUNAN KADAR AIR BAHAN MATERIAL DENGAN ROTARY DRYER SISTEM COUNTER CURRENT (Decrease In Water Content Of Materials With Rotary Dryer Counter Current System). Undergraduate thesis, UNDIP.

RIZALDI, FADLY (2012) LAJU PRODUKSI DISTILASI MINYAK JAHE DARI AMPAS JAHE DENGAN PROSES DISTILASI KOHOBASI DAN DISTILASI UAP AIR PADA TEKANAN VAKUM (PRODUCTION RATE OF GINGGER OIL DISTILLATION FROM GINGGER WASTE BY USING CHOHOBATION DISTILLATION AND STEAM DISTILLATION PROCESS ON VACUUM PRESSURE). Undergraduate thesis, Undip.

SARIATI, SARIATI (2012) PEMANFAATAN RIMPANG KUNYIT UNTUK PRODUKSI MINYAK KUNYIT DENGAN DESTILASI VAKUM (Use Turmeric For Production Turmeric Oil by Vacuum Distillation). Undergraduate thesis, Undip.

SEPTIYANI, FENNY EGA (2012) PENGARUH SUHU dan WAKTU PADA PEMBUATAN KRIPIK BUNCIS DENGAN VACCUM FRYING (Influence Of Temperature And Time On Making Chips Beans With Vaccum Frying). Undergraduate thesis, Undip.

Shidqiana, Shofa (2012) OPTIMALISASI WAKTU PADA PROSES PEMBUATAN KERIPIK BUAH APEL (Pyrus malus L) DENGAN VACUUM FRYING The Optimalize of time in the Process of Manifacturing Apple Chips With Vacuum Frying. Undergraduate thesis, Undip.

SHOFI, SILVI DIANA (2012) Pengaruh Suhu dan pH Dalam Pembuatan Minuman Probiotik Sari Buah Nanas (Ananas Comosus) Dengan Starter Lactobacillus Bulgaricus Menggunakan Alat Fermentor ( The Influence of Temperature and pH in The Manufacture of Probiotic Drink Pineapple juice (Ananas Comosus) with Lactobacillus Bulgaricus Starter Using a Fermentor ). Undergraduate thesis, Undip.

SIWI, IKA SEPTIANI ROHMAN (2012) PENGARUH PENAMBAHAN IMPURITAS TERHADAP PUTARAN OPTIK MINYAK JAHE (Effect Of Addition Of Round Optical Impurity Ginger Oil). Undergraduate thesis, UNDIP.

SOETOMO, AGUNG HARTANTO (2012) PEMBUATAN KARBON AKTIF DARI LIMBAH KULIT SINGKONG DENGAN MENGGUNAKAN FURNACE (Manufacture of Activated Carbon From Waste Leather Cassava by Using Furnace ). Undergraduate thesis, UNDIP.

SRIYONO, SRIYONO (2012) PEMBUATAN KERIPIK UMBI TALAS (Colocasia giganteum) DENGAN VARIABEL LAMA WAKTU PENGGORENGAN MENGGUNAKAN ALAT VACUUM FRYER (The Making Of Talas Root Crispy Chips (Colocasia giganteum)With A Variable Long Time Of Frying By Use Of Vacuum Fryer Machine). Undergraduate thesis, Undip.

SULISTYANINGRUM, FERIDA (2012) ANALISIS SIFAT FISIK DAN ORGANOLEPTIK KERIPIK BUAH MANGGA (Mangifera indica L.) PRODUK OLAHAN VACUUM FRYING Analysis of Physical and Organoleptic Properties of Mango Chips (Mangifera indica L.) Processed Vacuum Frying. Undergraduate thesis, Undip.

SUPRANA, YAYANG ADE (2012) PEMBUATAN KERIPIK PEPAYA MENGGUNAKAN METODE PENGGORENGAN VACUUM DENGAN VARIABEL SUHU DAN WAKTU (Making of papaya chips using vacuum frying method with temperature and timing variable). Undergraduate thesis, Undip.

SUSENO, RIO ADIGUNA (2012) PEMANFAATAN JERAMI PADI DARI KABUPATEN BOYOLALI SEBAGAI BAHAN BAKU PEMBUATAN PULP DENGAN MENGGUNAKAN NATRIUM HIDROKSIDA Utilization of Rice Straw from Boyolali Regency as Raw Material for Pulp Manufacturing by Using Sodium Hidroxyde. Undergraduate thesis, Undip.

SUSILOWATI, SUSILOWATI (2012) PEMBUATAN YOGHURT SUSU SAPI DENGAN BANTUAN MIKROORGANISME DALAM PLAIN YOGHURT MENGGUNAKAN ALAT FERMENTOR (MANUFACTURE OF COW’S MILK YOGHURT WITH THE HELP OF MICROORGANISMS IN PLAIN YOGHURT USING FERMENTOR). Undergraduate thesis, Undip.

WARDHANI, ADITYA (2012) PENGERINGAN REMPAH-REMPAH MENGGUNAKAN ALAT ROTARY DRYER (Determining the Rate of Drying Spices on the Rotary Dryer). Undergraduate thesis, UNDIP.

WIBOWO, ARIF (2012) PENGARUH WAKTU PENGADUKAN DAN PENGAMBILAN SAMPEL LARUTAN CaCO3 1% TERHADAP JUMLAH ENDAPAN PADA ALAT FILTER PRESS (Effect of Stirring and Sampling Time CaCO3 1% Solution Of Total Filter Press Sediment). Undergraduate thesis, Undip.

WIBOWO, EDI (2012) PEMBUATAN KERIPIK UMBI GEMBILI (Dioscorea esculenta L.) DENGAN VARIABEL LAMA WAKTU PENGGORENGAN MENGGUNAKAN ALAT VACUUM FRYER (The Making Of Gembili Root Crispy Chips (Dioscorea esculenta L.) With A Variable Long Time Of Frying By Use Of Vacuum Fryer Machine). Undergraduate thesis, Undip.

WIBOWO , ARIF (2012) PENGARUH WAKTU PENGADUKAN DAN PENGAMBILAN SAMPEL LARUTAN CaCO3 1% TERHADAP JUMLAH ENDAPAN PADA ALAT FILTER PRESS (Effect of Stirring and Sampling Time CaCO3 1% Solution Of Total Filter Press Sediment). Undergraduate thesis, Undip.

WIDIANINGSIH, DIAH AYU (2012) OPTIMASI PEMBUATAN COCOGURT MENGGUNAKAN FERMENTOR SERTA KULTUR CAMPURAN Lactobacillus sp. DAN Streptococcus sp. DENGAN VARIASI SUKROSA DAN POTONGAN BUAH MANGGA Optimization of Manufacturing Cocogurt Using Fermentor and Mixed Culture Lactobacillus sp. and Streptococcus sp. With The Variation Sucrose and Mango Chunks. Undergraduate thesis, Undip.

WIDIYANI, DHESI (2012) PEMBUATAN ES KRIM UBI JALAR (Ipomea batatas) MENGGUNAKAN ALAT HOMOGENIZER (Making Sweet Potato Ice Cream Using A Homogenizer). Undergraduate thesis, Undip.

WIDOWATI, FRINA (2012) PENGERINGAN CABAI MENGGUNAKAN ALAT ROTARY DRYER. Undergraduate thesis, UNDIP.

WIDYA F, DESY ERIZHA (2012) PENGARUH WAKTU DAN SUHU PADA PEMBUATAN KERIPIK NANAS DENGAN VACCUM FRYING (The Effect of Time and Temperature on the Manufacture of Pineapple Chips with Vaccum Frying). Undergraduate thesis, Undip.

Wigatiningtyas, Naning Indah (2012) Pemanfaatan Limbah Jerami Padi dari Boyolali untuk Pembuatan Pulp dengan Proses Soda Menggunakan Digester Batch. Undergraduate thesis, Undip.

WIJAYANTI, PUTRI (2012) ANALISA KADAR FLAVONOID DALAM EKSTRAK MAHKOTA DEWA MENGGUNAKAN SPEKTROFOTOMETER. Undergraduate thesis, UNDIP.

WIJAYANTI, WULAN SUCI (2012) FABRIKASI ALAT DISTILASI VAKUM GELOMBANG MIKRO UNTUK MENINGKATKAN KADAR PATCHOULI ALCOHOL PADA MINYAK NILAM (Fabrication tools of distillation vacuum microwave to increase the levels of patchouli alcohol on patchouli oil ). Undergraduate thesis, Undip.

WULANDARI , RINI (2012) PENGUJIAN ZAT WARNA DARI KULIT BUAH NAGA DENGAN MENGGUNAKAN SPEKTROFOTOMETER OPTIMA SP-300 (Examination substance color from nature pigment of dragon fruits (Hylocereus Undatus) Using Optima Spectrophotometer SP-300). Undergraduate thesis, UNDIP.

YUANSARI, FRISCA BIANSHA (2012) KUALITAS MINYAK JAHE DARI PROSES DISTILASI KOHOBASI DAN DISTILASI UAP AIR AMPAS JAHE PADA TEKANAN VACUUM (The Ginger Oil Quality From Chohobation Distillation And Steam Distillation Process For Ginger Pulp On Vacuum Pressure). Undergraduate thesis, Undip.

ZILLA, ADISTI NOOR (2012) UJI KINERJA DISTILASI VAKUM GELOMBANG MIKROUNTUK MENINGKATKAN KADAR PATCHOULI ALKOHOL PADA PEMURNIAN MINYAK NILAM (Performance Test of Microwaves Vacuum Distillation to Increase Purity Patchouli Alcohol In Patchouli Oil Purification). Undergraduate thesis, Undip.