Items where Person is Atmomarsono, U

Group by: Creators | Item Type | No Grouping

Number of items: 1.

Estiningdriati, I and Atmomarsono, U and Jauhari, L and Nuary, A.L (2009) PENGGUNAAN TEMPE SORGHUM DALAM RANSUM DAN PENGARUHNYA TERHADAP PENAMPILAN PRODUKSI AYAM BROILER (The Using of Tempe Sorghum in Ration and The effect of Production Presentation Broiler Chicken). Prosiding Seminar Nasional Kebangkitan Peternakan . pp. 1-7.

This list was generated on Tue Jul 21 05:00:39 2026 WIT.

Diponegoro University | Institutional Repository (UNDIP-IR) is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton.

View My Stats