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Items where Journal is Foods & Food Ingredients Journal of Japan

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Williams, Richard A. and Yuan, Qingchun and Aryanti, Nita (2008) Manufacture of Uniform Emulsions Using Membrane Emulsification Methods. Foods & Food Ingredients Journal of Japan, 213 (3).

This list was generated on Sun Nov 24 17:19:51 2024 WIT.
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