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BUDI, ARIS SETIA (2008) Pengaruh Lama Pencelupan dengan Ekstrak Limbah Pasar Sayur dan Lama Penyimpanan Berbeda terhadap Total Bakteri dan Bakteri Proteolitik Tepung Ikan Asam. Undergraduate thesis, Fakultas Peternakan UNDIP Semarang.

This list was generated on Mon May 28 08:17:12 2012 WIT.

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