Login | Reset Password | UNDIP Website

Items where Journal is Innovative Food Science and Emerging Technologies

Up a level
Export as [feed] RSS 2.0 [feed] RSS 1.0 [feed] Atom
Group by: Creators | Item Type | No Grouping
Number of items: 1.

Hadiyanto, H. (2007) Quality prediction of bakery products in the initial phase of process design. Innovative Food Science and Emerging Technologies, 8 . pp. 285-298. ISSN 1466-8564

This list was generated on Wed Dec 25 14:26:47 2024 WIT.
EPrints Logo
Diponegoro University | Institutional Repository (UNDIP-IR) is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton.

View My Stats