Items where Division is "Faculty of Medicine > Department of Nutrition Science
Faculty of Medicine > Department of Nutrition Science" and Year is 2020

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Number of items: 2.

M

Mustafida, Kuni Khoirol and Nissa, Choirun and Kurniawati, Dewi Marfu’ah (2020) HUBUNGAN EFEK KEMOTERAPI DENGAN PREFERENSI MAKANAN DAN ASUPAN ZAT GIZI PADA PASIEN KANKER DI RSUP Dr. KARIADI SEMARANG. Undergraduate thesis, Universitas Diponegoro.

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Tristiani, Melisa Dewi and Tsani, A. Fahmy Arif and Murbawani, Etisa Adi (2020) ANALISIS KANDUNGAN GIZI DAN DAYA TERIMA PADA FORMULASI SNACK BAR JAMBU BIJI (Psidium guajava) DAN TEPUNG KACANG TUNGGAK (Vigna unguiculata) SEBAGAI ALTERNATIF MAKANAN SELINGAN PENCEGAH ANEMIA DEFISIENSI BESI. Undergraduate thesis, Universitas Diponegoro.

This list was generated on Thu Dec 19 16:10:50 2024 WIT.