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Items where Division is "Faculty of Animal and Agricultural Sciences > Department of Food Technology" and Year is 2006

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ARIFIN, Mukh and DWILOKA, Bambang and CHRISTINA, Sari Dessy (2006) Perbandingan Kualitas Panfried Topside Steak Daging Sapi Impor dan Daging Sapi Lokal yang Berasal dari Proses Pemotongan yang Telah Diperbaiki. In: Seminar Nasional Pengembangan Teknologi Inovatif untuk Mendukung Peternakan Berkelanjutan, Fakultas Peternakan UNSOED, Purwokerto , 11 February 2006, Purwokerto. (Unpublished)

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