Kecernaan Bahan Kering, Bahan Organik, Lemak Kasar dan Total Digestible Nutrients Berbagai Hijauan Secara In Vitro

FARAH, F. and NUSWANTARA, Limbang Kustiawan and CHRISTIYANTO, Marry and PANGESTU, Eko (2020) Kecernaan Bahan Kering, Bahan Organik, Lemak Kasar dan Total Digestible Nutrients Berbagai Hijauan Secara In Vitro. FPP UNDIP. (Unpublished)

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Item Type:Other
Subjects:A General Works > UNDIP Formal Documents
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:81522
Deposited By:INVALID USER
Deposited On:21 Sep 2020 15:09
Last Modified:17 Dec 2020 10:54

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