Mukodiningsih, Sri (2019) Peer Review - The Eff ect of Storage Time on the Total Lactic Acid Bacteria and Presence of Gram Positive and Negative Bacteria in Calf Starter Pellet. FPP UNDIP.
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| PDF 1364Kb |
| Item Type: | Other |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture |
| ID Code: | 70375 |
| Deposited By: | INVALID USER |
| Deposited On: | 05 Mar 2019 09:44 |
| Last Modified: | 05 Mar 2019 09:49 |
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