SUSANTI, Siti (2018) TURNITIN - Characteristic of Taro (Colocasia esculenta) and Seaweed (Eucheuma cottoni) Based Analogue Rice Fortified with Fishes Bone Collagen (A Promising Anti-Diabetic Functional Food). FPP UNDIP. (Unpublished)
![]()
| PDF 2655Kb |
Item Type: | Other |
---|---|
Subjects: | A General Works > UNDIP Formal Documents |
Divisions: | Faculty of Animal and Agricultural Sciences > Department of Food Technology |
ID Code: | 67161 |
Deposited By: | INVALID USER |
Deposited On: | 27 Nov 2018 15:41 |
Last Modified: | 27 Nov 2018 15:41 |
Repository Staff Only: item control page