Pengaruh Penggunaan Tepung Rumput Laut (Gracilaria verrucosa) dan Pare (Momordica charantia) dalam Ransum terhadap Konsumsi dan Kadar Metabolit Protein Darah Ayam Broiler

Isroli, Isroli and Yudiarti, Turrini and Sugiharto, Sugiharto and Widiastuti, Endang and Wahyuni , Hanny I. and Sartono, Tri Agus (2015) Pengaruh Penggunaan Tepung Rumput Laut (Gracilaria verrucosa) dan Pare (Momordica charantia) dalam Ransum terhadap Konsumsi dan Kadar Metabolit Protein Darah Ayam Broiler. Prosiding Seminar Nasional Peternakan Berkelanjutan 7 : "Pengembangan Sumber Daya Lokal dalam Agribisnis Peternakan" . pp. 264-268. ISSN 978-602-74116-1-6

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Item Type:Article
Subjects:S Agriculture > SF Animal culture
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:61553
Deposited By:INVALID USER
Deposited On:28 Mar 2018 11:25
Last Modified:28 Mar 2018 11:25

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