Correlation between Crude Protein Levels in The Diets and Carcass Weight and Carcass Percentage in Thin Tailed Lambs

R., Choirunnisa and Ari, Prima and N., Luthfi and Mukh, Arifin and Sutaryo, Sutaryo and Agung, Purnomoadi (2017) Correlation between Crude Protein Levels in The Diets and Carcass Weight and Carcass Percentage in Thin Tailed Lambs. In: The 2nd International Conference on Animals Nutrition and Environment, 1- 4 November 2017, Thailand.

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Item Type:Conference or Workshop Item (Paper)
Subjects:S Agriculture > SF Animal culture
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:61492
Deposited By:Mr. Perpus FP Admin
Deposited On:23 Mar 2018 15:30
Last Modified:23 Mar 2018 15:30

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