PENGOPTIMALAN H2O2 DAN KIO3 SEBAGAI UPAYA MEMAKSIMALKAN AKTIVITAS PEROKSIDASE DAUN TOMAT DALAM MENGHASILKAN SENYAWA HYPOIODOUS ACID (HIO)

ADI, Cornelius Wahyu Candra and Al-BAARRI, Ahmad N. and LEGOWO, Anang Mohamad (2016) PENGOPTIMALAN H2O2 DAN KIO3 SEBAGAI UPAYA MEMAKSIMALKAN AKTIVITAS PEROKSIDASE DAUN TOMAT DALAM MENGHASILKAN SENYAWA HYPOIODOUS ACID (HIO). Undergraduate thesis, Fakultas Peternakan & Pertanian.

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Item Type:Thesis (Undergraduate)
Subjects:T Technology > TP Chemical technology
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:50090
Deposited By:Mr. Perpus FP Admin
Deposited On:29 Sep 2016 14:44
Last Modified:29 Sep 2016 14:44

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