JAIS, MOHAMAD (2008) Pengaruh Penambahan Filler, Asam Propionat dan Lama Penyimpanan Berbeda pada Olahan Limbah Pangan Terhadap Kandungan Bakteri Gram +/- dan Coliform. Undergraduate thesis, Fakultas Peternakan UNDIP Semarang.
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Official URL: http://www.fp.undip.ac.id
Item Type: | Thesis (Undergraduate) |
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Subjects: | S Agriculture > SF Animal culture |
Divisions: | Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture |
ID Code: | 4915 |
Deposited By: | INVALID USER |
Deposited On: | 21 Jan 2010 13:53 |
Last Modified: | 21 Jan 2010 13:53 |
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