Nisbah Potongan Komersial, Produksi Daging dan Nilai Ekonomis Potongan Karkas terhadap Potongan Paha Domba Lokal Jantan dengan Pakan Berbagai Aras Limbah Industri Alkohol (Ratio of Comersial Cut, Mutton Production and Economics Value of Carcass to Leg of Indigenous Rams Fed with Various Levels of Alcohol by-Products)

SETYOWATI, TRI HERA (2006) Nisbah Potongan Komersial, Produksi Daging dan Nilai Ekonomis Potongan Karkas terhadap Potongan Paha Domba Lokal Jantan dengan Pakan Berbagai Aras Limbah Industri Alkohol (Ratio of Comersial Cut, Mutton Production and Economics Value of Carcass to Leg of Indigenous Rams Fed with Various Levels of Alcohol by-Products). Undergraduate thesis, Fakultas Peternakan UNDIP Semarang.

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Item Type:	Thesis (Undergraduate)
Subjects:	S Agriculture > SF Animal culture
Divisions:	Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:	4537
Deposited By:	INVALID USER
Deposited On:	20 Jan 2010 05:14
Last Modified:	20 Jan 2010 05:14

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