Persentase Karkas dan Lemak Abdominal Hasil Persilangan Itik dan Entok (Tiktok) pada Penggunaan Protein Ransum dan Umur Pernotongan yang Berbeda. (Carcass Percentage and Abdominal Fat of Muscovy and Duck Crossbreed (Mule Duck) on Different Protein Diet and Slaughter Age)

SAFITRI, HERY (2005) Persentase Karkas dan Lemak Abdominal Hasil Persilangan Itik dan Entok (Tiktok) pada Penggunaan Protein Ransum dan Umur Pernotongan yang Berbeda. (Carcass Percentage and Abdominal Fat of Muscovy and Duck Crossbreed (Mule Duck) on Different Protein Diet and Slaughter Age). Undergraduate thesis, Fakultas Peternakan UNDIP Semarang.

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Item Type:	Thesis (Undergraduate)
Subjects:	S Agriculture > SF Animal culture
Divisions:	Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:	4219
Deposited By:	INVALID USER
Deposited On:	18 Jan 2010 23:25
Last Modified:	18 Jan 2010 23:25

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