Dewi, I. Hastari (2007) TOTAL BAKTERI ASAM LAKTAT DAN KUALITAS FISIK EKSTRAK LIMBAH PASAR SAYUR PADA ARAS GARAM DAN LAMA PEMERAMAN BERBEDA (Count of Lactat Acid Bacteria and Performance Quality Vegetable Market Waste Juice on Diference salted and day keept level). Undergraduate thesis, Fakultas Peternakan UNDIP Semarang.
| PDF 97Kb |
Official URL: http://www.fp.undip.ac.id
Item Type: | Thesis (Undergraduate) |
---|---|
Subjects: | S Agriculture > S Agriculture (General) |
Divisions: | Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture |
ID Code: | 4195 |
Deposited By: | INVALID USER |
Deposited On: | 18 Jan 2010 20:17 |
Last Modified: | 18 Jan 2010 20:17 |
Repository Staff Only: item control page