Darmanto, Seno and Setyoko, Bambang and Rahmat, Rahmat (2006) ANALISA TEMPERATUR KERJA PENGERINGAN IKAN TERI DENGAN SISTEM SIRKULASI UDARA ALAMI. Rekayasa Mesin, Vol. 3 (Nomor 6). pp. 192-196. ISSN 1411 - 6863
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Abstract
Experiment is done to analyze work temperature of "teri / stolephorus" fish drying with natural air flow system. The analyzing work temperature of fish drying is based on moisture of fish, temperature, time and efficiency. Research is done in laboratory with using drying machine of with natural air flow system. And based on analyzing data it shows that moisture of fishes can achieve 25% when work temperature is controlled 77C and work time 5 hours. And efficiency can raise 35% when work temperature is controlled 62C and work time 8 hours
| Item Type: | Article |
|---|---|
| Subjects: | T Technology > TJ Mechanical engineering and machinery |
| Divisions: | Faculty of Engineering > Diploma in Mechanical Engineering Faculty of Engineering > Diploma in Mechanical Engineering |
| ID Code: | 39565 |
| Deposited By: | INVALID USER |
| Deposited On: | 22 Jul 2013 10:07 |
| Last Modified: | 22 Jul 2013 10:07 |
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