Energy and protein utilization by goats fed Italian ryegrass silage treated with molasses, urea, cellulase or cellulase + lactic acid bacteria

Islam, M. and Enishi, O. and Purnomoadi, A. and Higuchi, K. and Takusari, N. and Terada, F. (2001) Energy and protein utilization by goats fed Italian ryegrass silage treated with molasses, urea, cellulase or cellulase + lactic acid bacteria. The Journal of the International Goat Association, 42 (1). pp. 49-60. ISSN 0921· 4488

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Item Type:Article
Subjects:S Agriculture > S Agriculture (General)
S Agriculture > SF Animal culture
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:37056
Deposited By:Mr. Produksi THT Admin
Deposited On:20 Nov 2012 15:07
Last Modified:20 Nov 2012 15:07

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