PENGGUNAAN METODE FTIR (FOURIER TRANSFORM INFRA RED) UNTUK STUDI ANALISIS GUGUS FUNGSI SAMPEL MINYAK GORENG DENGAN PERLAKUAN VARIASI PEMANASAN

Cholifah, Siti (2009) PENGGUNAAN METODE FTIR (FOURIER TRANSFORM INFRA RED) UNTUK STUDI ANALISIS GUGUS FUNGSI SAMPEL MINYAK GORENG DENGAN PERLAKUAN VARIASI PEMANASAN. Undergraduate thesis, Department of Physics, Diponegoro University.

[img]
Preview
PDF
32Kb

Abstract

In this research, FTIR Spectroscopy is used to analyze functional group of oil’s sample. IR spectra obtained in the range of middle IR 500 cm-1-4000 cm-1 and compared to the IR spectra for various oil after warmed. The results indicates that the absorbtion intensity of spectra for 2924,09 cm-1 is highest for 2 times warmed oil than fresh oil. Our results show also the similar value using FTIR Spectroscopy in the Optoelectronic and Laser Labortory UNDIP

Item Type:Thesis (Undergraduate)
Uncontrolled Keywords:frying oil’s, absorbtion intensity, FTIR Spectroscopy
Subjects:Q Science > QC Physics
Divisions:Faculty of Science and Mathematics > Department of Physics
ID Code:3031
Deposited By:Ms. Wien Admin
Deposited On:30 Dec 2009 15:34
Last Modified:30 Dec 2009 15:34

Repository Staff Only: item control page