PENINGKATAN JIVVA KEWIRAUSAHAAN MAHASISWA DI BIDANG MANAJEMEN DAN INDUSTRI PEMBUATAN TEPUNG IKAN MELALUI KEGIATAN MAGANG KEWIRAUSAHAN DI UD. SINAR LAUT BATANG

Abstract

Manufacturing industry was chosen as fish meal for the activities of apprentices, because the fish meal-making business has good prospects. Flour fish is a material source of animal protein feed for poultry and its use could reach 45% of the total ration. This causes the need for increasing fish meal increase with the increase in poultry population. MKU activities conducted at UD. Sinar Laut Batang for 4 months and 6 followed by the students. Superficial internship activities are business proposals in the field of fishing industry. MKU activities proved capable of providing work experience and self-employed, especially in the fishing industry for internships and participants are able to solve the existing problems in the internship partners. Keywords: Internship entrepreneurship, fish meal, business plan