EVALUASI NILAI NUTRISI ECENG GONDOK TERFERMENTASI Aspergillus niger SEBAGAI ALTERNATIF PAKAN (NUTRITIVE CONTENT EVALUATION OF FERMENTED ECENG GONDOK (Eichhornia crassipes) WITH Aspergillus niger AS AN ALTERNATIVE OF FEEDSTUFF)

Mangisah, I. and Sumarsih, S. and Nasoetion, M.H. and Estiningdriati, I. and Wahyuni , H.I. (2009) EVALUASI NILAI NUTRISI ECENG GONDOK TERFERMENTASI Aspergillus niger SEBAGAI ALTERNATIF PAKAN (NUTRITIVE CONTENT EVALUATION OF FERMENTED ECENG GONDOK (Eichhornia crassipes) WITH Aspergillus niger AS AN ALTERNATIVE OF FEEDSTUFF). Documentation. FAKULTAS PETERNAKAN.

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Item Type:Monograph (Documentation)
Subjects:S Agriculture > SF Animal culture
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:27559
Deposited By:Mr UPT Perpus 2
Deposited On:11 May 2011 10:19
Last Modified:11 May 2011 10:19

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