Saadatul Abadiyah, Iis and Surti, Titi and Swastawati, Fronthea (2009) The Utilization Of Kepok Banana Blossom With Different Concentration of Common Carp (Cyprynus carpio) Spiced Dried Fish Quality. Undergraduate thesis, Faculty of Fisheries and Marine Science, Diponegoro University.
|PDF (undergraduate thesis)|
Banana blossom (Musa sp) is rich of high nutrient content.The research was aimed to investigated the influence of kepok banana blossom addition on the quality of common carp spiced dried fish on the level of consumen appetite and to investigated the concentration of best kepok banana blossom on the process of common carp jerked fish. The common carp spiced dried fish with treatment addition of kepok banana blossom in different concentration from nutritions. The best concentration of treatment is JP2 (40%) and hedonic is treatment JP3 (50%).
|Item Type:||Thesis (Undergraduate)|
|Uncontrolled Keywords:||Kepok Banana Blossom, Common Carp, Spiced Dried|
|Subjects:||S Agriculture > SH Aquaculture. Fisheries. Angling|
|Divisions:||Faculty of Fisheries and Marine Sciences > Department of Fisheries|
|Deposited By:||INVALID USER|
|Deposited On:||07 Jan 2011 07:26|
|Last Modified:||07 Jan 2011 07:26|
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