STUDI KUALITAS MINYAK GORENG DENGAN PARAMETER VISKOSITAS DAN INDEKS BIAS

Firdausi, K. Sofjan and Setia Budi, Wahyu and Sutiah, Sutiah (2008) STUDI KUALITAS MINYAK GORENG DENGAN PARAMETER VISKOSITAS DAN INDEKS BIAS. BERKALA FISIKA, 11 (2). pp. 53-58. ISSN 1410 - 9662

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Abstract

The aim of this research to investigate the quality of palm oil through its viscosity and refractive index before and after used. Viscosimeter Ostwald is used to measure the viscosity and refractive method in prism is used to measure refractive index. The measurement was carried out in room temperature. The samples are fresh oil, and expired oil. Analysis of the quality of palm oil based on viscosity measurement and refractive index show that palm oil that had not been used is the highest value and the palm oil that twice used is the lowest value.

Item Type:Article
Uncontrolled Keywords:viscosity, quality of oil
Subjects:Q Science > QC Physics
Divisions:Faculty of Science and Mathematics > Department of Physics
ID Code:2036
Deposited By:Ms. Wien Admin
Deposited On:02 Dec 2009 10:28
Last Modified:02 Dec 2009 10:28

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