CHOIRIDA, SEPTAMIA NOOR (2010) TOTAL BAKTERI ASAM LAKTAT, KEASAMAN DAN TOTAL BAHAN PADAT ES KRIM FERMENTASI DENGAN SUBSTITUSI UBI JALAR. Undergraduate thesis, Fakultas Peternakan Universitas Diponegoro.
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Official URL: http://www.fp.undip.ac.id
Item Type: | Thesis (Undergraduate) |
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Subjects: | Q Science > Q Science (General) S Agriculture > S Agriculture (General) |
Divisions: | Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture |
ID Code: | 16237 |
Deposited By: | INVALID USER |
Deposited On: | 08 Jul 2010 11:16 |
Last Modified: | 08 Jul 2010 11:16 |
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