Pengaruh Perendaman dalam Daun Kumis Kucing (Orthosiphon stamineus, Benth) dan Perebusan terhadap Kandungan Cd dan Pb pada Usus dan Giblet Ayam Broiler yang Diberi Pakan Komersial Merk ”X”. (The Effect of Soaking in Orthosiphon stamineus, Benth. and Boiling on Cd and Pb Content of Intestine and Giblet of Broilers Given Commercial Feed of “X” Trade Mark)

Prihatiningrum, Dwi (2009) Pengaruh Perendaman dalam Daun Kumis Kucing (Orthosiphon stamineus, Benth) dan Perebusan terhadap Kandungan Cd dan Pb pada Usus dan Giblet Ayam Broiler yang Diberi Pakan Komersial Merk ”X”. (The Effect of Soaking in Orthosiphon stamineus, Benth. and Boiling on Cd and Pb Content of Intestine and Giblet of Broilers Given Commercial Feed of “X” Trade Mark). Undergraduate thesis, Fakultas Peternakan Universitas Diponegoro.

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Item Type:Thesis (Undergraduate)
Subjects:S Agriculture > S Agriculture (General)
Q Science > Q Science (General)
S Agriculture > SF Animal culture
Divisions:Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture
ID Code:16137
Deposited By:INVALID USER
Deposited On:08 Jul 2010 09:28
Last Modified:08 Jul 2010 09:28

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