Mustikaningsih, Fitri (2010) Pengaruh Pemberian Berbagai Level Ekstrak Kunyit terhadap Kadar Kolesterol, High Density Lipoprotein dan Low Density Lipoprotein dalam Darah pada Ayam Broiler (The Influences of Curcumin Extract Levels on Cholesterol, High Density Lipoprotein and Low Density Lipoprotein in Blood of Male Broiler Chickens). Undergraduate thesis, Fakultas Peternakan Universitas Diponegoro.
| PDF 34Kb |
Official URL: http://www.fp.undip.ac.id
Item Type: | Thesis (Undergraduate) |
---|---|
Subjects: | S Agriculture > S Agriculture (General) S Agriculture > SF Animal culture |
Divisions: | Faculty of Animal and Agricultural Sciences > Department of Animal Agriculture |
ID Code: | 16055 |
Deposited By: | INVALID USER |
Deposited On: | 07 Jul 2010 14:58 |
Last Modified: | 07 Jul 2010 14:58 |
Repository Staff Only: item control page